Tag Archives: Leeds Grenville Lanark District Health Unit


This is the 3rd workshop of our three part series on combatting discrimination and harassment and it will be live streamed on the Village of Westport YouTube channel on Wednesday, February 24 @ 7:00 p.m.

The speaker, Tanis Brown, is the lead on Health Equity for the Leeds, Grenville, Lanark District Health Unit. Tanis will introduce the principles and concepts of health equity, explore health inequities in Westport and provide suggestions on how to be a health equity ally and where to identify resources.

Masks Mandatory inside enclosed public spaces as of Tuesday, July 7, 2020 at 12:01am

Local health units announce regional approach to mandatory masks

July 6, 2020

Today Medical Officers of Health from Eastern Ontario Health Unit; Leeds, Grenville and Lanark District Health Unit; Renfrew County and District Health and Ottawa Public Health announced a regional approach to the use of face coverings/masks in enclosed public places within their respective jurisdictions.

Each public health unit will be issuing an Instruction under the province’s Emergency Management and Civil Protection Act Stage 2 which states that the person responsible for a business or organization that is open shall operate the business or organization in compliance with the advice, recommendations and instructions of public health officials, including any advice, recommendations or instructions on physical distancing, cleaning or disinfecting.

In Leeds, Grenville and Lanark, this Instruction will require businesses to adopt a policy to ensure facial coverings/masks are worn inside enclosed public spaces/settings that are openly accessible to the public. The Instruction comes into effect as of Tuesday, July 7, 2020 at 12:01am and will be reviewed on September 30, 2020. The LGLDHU, to support implementation of this Instruction, will provide information and consultation to operators of enclosed indoor spaces. This directive is to be primarily used to educate people on facial covering/mask use in enclosed public spaces where 2-metre physical distancing cannot always be maintained.

As the province continues to reopen, there are increased opportunities for people to have close contact with others in enclosed public spaces. This could lead to an increased risk of potential spread of COVID-19, especially indoors or confined spaces where there is minimal airflow, higher concentrations of people, and an increased chance of sharing high-touch surfaces.

Evidence shows that wearing a mask or face covering, such as a bandana, scarf or cloth that covers the mouth and nose, can help contain the spread of COVID-19 when used in combination with staying home when ill, frequent handwashing and practicing physical distancing. Facial coverings/masks that cover your mouth, nose, and chin help to prevent respiratory droplets from your mouth and nose from reaching others or landing on surfaces.

“We have learned over the course of this pandemic that we have to get ahead of the COVID19 virus – it is very infections and can spread easily among people with close contact in enclosed spaces. Most people do not have immunity to COVID-19 and some people may experience no symptoms but still be able to spread the virus,” says Dr. Paula Stewart, Medical Officer of Health. “We have been recommending the use of face coverings/masks in enclosed indoor spaces for many weeks. With the increase in opportunities for people to be indoors in public spaces with others, now this is the time to add facial covering/mask use to the existing requirements for operators of indoor public spaces. Each person wearing a facial covering/mask says I am protecting you. We all need to reciprocate this behaviour – it is social responsibility.”

The Health Unit has staff answering COVID-19 related questions and concerns for the public from 8:30am to 4:30pm every day at 1-800-660-5853 extension 2499. Public Health Inspectors are also available to discuss environmental health concerns. You can also get more information about COVID-19 by visiting www.healthunit.org/coronavirus or by connecting with LGLHealthUnit on Facebook and Twitter.



Update – Live music on Food Premises Operating Patios

For those who have questions regarding musicians performing in hospitality sector outdoor patios, I provide the following information.  The wording in the Regulation is as #1 below – No dancing or singing may be permitted in the outdoor dining area (patio).  

Earlier this week when I was made aware of this issue, I contacted Dr Paula Stewart, MOH for Leeds, Grenville & Lanark and requested if the Health Unit would consider providing guidelines so that singing could occur safely for the musician, staff and customers.  The next morning. I was pleased to hear from Dr Stewart that the below guidelines had been approved.

Westport needs to give a shout out to Dr Stewart and all of the staff at the Leeds, Grenville & Lanark Health Unit as this is another occasion when, on behalf of the residents of the Village, I have contacted her or one of her staff  for direction or a decision during the pandemic.   Their responses have been quick and thorough.  Thank you Paula and your staff!

Dancing and Singing 

  1. No dancing or singing may be permitted in the outdoor dining area (patio).
  2. Instrumental music is allowed in the dining area as long as the musician is at least 2m/6ft away from another person, and people other than the musician do not play the instrument.
  3. For singing musicians, they must be 12 ft away from the dining area or behind plexi-glass, and no other people can be in the same area as the musician.

MEDIA RELEASE – Leeds, Grenville and Lanark District Health Unit

April 11, 2020

Take-Out Food Safety during COVID-19

Many people are taking advantage of the decision by restaurants to offer take-out meals. Public Health Inspectors with the Leeds, Grenville and Lanark District Health Unit have worked with each restaurant to ensure they adhere to safe food handling practices. The Public Health Inspectors have also suggested ways to minimize the contact with the public as people pick up their food – keeping the duration of contact to a minimum, maintaining a distance of 6 feet, and washing hands or using hand sanitizer between exchanges of food with the public. People who pick up food should wash their hands before they eat the food.

According to the Public Health Agency of Canada, “there is currently no evidence to suggest that food is a likely source or route of transmission of the virus and there are currently no reported cases of COVID-19 transmission through food. People are unlikely to be infected with the virus through food.” https://www.canada.ca/en/public-health/services/diseases/2019-novel-coronavirus-infection/prevention-risks.html?topic=tilelink

If an employee of a restaurant has lab confirmed COVID-19, then the Health Unit will follow up to assess whether the public was at risk from contact with this individual.

The Health Unit has staff answering COVID-19 related questions and concerns for the public from 8:30 to 4:30 every day at 1-800-660-5853 x2499. Public health inspectors are also available to discuss environmental health concerns.  You can also get more information about COVID-19 by visiting www.healthunit.org/coronavirus or by connecting with LGLHealthunit on Facebook and Twitter.